Transport to the customer
FH Trade works in close cooperation with production plants, controls the sale and delivery of all its products.
We advise contractors
The basis for surviving on the food market and gaining the trust of consumers today is to demonstrate due diligence to ensure the quality and health safety of the food placed on the market.
conducting a zero audit assessing the existing system, documentation and enabling identification of the company's needs.
striving to ensure the guaranteed quality and safety of the delivered products.
in the creation of HACCP and BRC documentation and the implementation of these systems.
in matters related to the improvement, planning and implementation of corrective and preventive actions.